Ingredient	Recipe
	1 turkey, thawed	Roasted Turkey
	1/4 pound margarine	Roasted Turkey
	4 pounds potatoes	Creamy Garlic Mashed Potatoes
	8 cloves garlic, peeled	Creamy Garlic Mashed Potatoes
	1/4 cup butter	Creamy Garlic Mashed Potatoes
	1 cup half 'n half	Creamy Garlic Mashed Potatoes
	2 tablespoons sour cream	Creamy Garlic Mashed Potatoes
	1/4 cup chives, chopped	Creamy Garlic Mashed Potatoes
	12 cups half inch cubed bread (can use mixture of white and wheat), approximately a 1 lb. loaf	Stuffing with Sausage
	1 pound ground pork sausage	Stuffing with Sausage
	3/4 cup margarine	Stuffing with Sausage
	1/2 cup finely chopped onion	Stuffing with Sausage
	2 cups chopped celery (4 to 5 stalks)	Stuffing with Sausage
	1 teaspoon sage	Stuffing with Sausage
	1 teaspoon salt	Stuffing with Sausage
	1/2 teaspoon pepper	Stuffing with Sausage
	3 eggs	Stuffing with Sausage
	2 cups turkey/chicken broth or stock	Stuffing with Sausage
	1/4 cup pan drippings, reserve any addition drippings	Thick Turkey Pan Gravy
	3 tablespoons flour	Thick Turkey Pan Gravy
	1 cup broth (or water with reserved pan drippings)	Thick Turkey Pan Gravy
	8 carrots	Candied Carrots 8
	2 tablespoons butter	Candied Carrots 8
	2 tablespoons Brown Sugar	Candied Carrots 8
	1 package miniature marshmallows	Fruit Salad 109
	1 package whipped cream	Fruit Salad 109
	1 cream cheese (soft) (8 ounce )	Fruit Salad 109
	2 cans fruit cocktail (drained)	Fruit Salad 109
	2 apples (cut into bite sizes)	Fruit Salad 109
	2 bananas (cut into bite sizes)	Fruit Salad 109
	2 oranges (cut into bite sizes)	Fruit Salad 109
	1 crushed pineapple	Fruit Salad 109
	1 box jello (for color)	Fruit Salad 109
	1 package shredded coconut	Fruit Salad 109
	1 1/4 cups all-purpose flour	Vanilla Cream Pie
	1/4 teaspoon salt	Vanilla Cream Pie
	2 tablespoons shortening (chilled)	Vanilla Cream Pie
	4 tablespoons cold butter	Vanilla Cream Pie
	5 tablespoons ice water	Vanilla Cream Pie
	2 cups milk	Vanilla Cream Pie
	2/3 cup sugar	Vanilla Cream Pie
	1/4 cup cornstarch	Vanilla Cream Pie
	1/4 teaspoon salt	Vanilla Cream Pie
	3 egg yolks	Vanilla Cream Pie
	1 teaspoon vanilla	Vanilla Cream Pie
	3 egg whites	Vanilla Cream Pie
	6 tablespoons powdered sugar	Vanilla Cream Pie
	1/8 teaspoon cream of tartar	Vanilla Cream Pie
	8 10 inch corn tortillas	Leftover Turkey Tacos
	1 1/2 pounds leftover turkey, cut into strips	Leftover Turkey Tacos
	16 ounces coleslaw mix	Coleslaw with Lime & Cilantro
	1/2 cup lightly packed cilantro leaves, coarsely chopped	Coleslaw with Lime & Cilantro
	1/2 cup sweet red pepper, chopped	Coleslaw with Lime & Cilantro
	1/4 cup canola oil	Coleslaw with Lime & Cilantro
	3 tablespoons fresh lime juice (approximately 1 lime)	Coleslaw with Lime & Cilantro
	3/4 teaspoon ground cumin	Coleslaw with Lime & Cilantro
	1/2 teaspoon salt	Coleslaw with Lime & Cilantro
	2 eggs , slightly beaten	Stuffed Saucy Meatballs & Pasta
	1/2 cup seasoned bread crumbs	Stuffed Saucy Meatballs & Pasta
	3 cloves garlic , minced	Stuffed Saucy Meatballs & Pasta
	1 tablespoon finely chopped fresh oregano	Stuffed Saucy Meatballs & Pasta
	1 teaspoon salt	Stuffed Saucy Meatballs & Pasta
	1/2 teaspoon pepper	Stuffed Saucy Meatballs & Pasta
	12 small balls fresh mozzarella cheese (about 1/3 ounce each)	Stuffed Saucy Meatballs & Pasta
	1 jar (25 to 26 ounces) red pepper pasta sauce or other pasta sauce	Stuffed Saucy Meatballs & Pasta
	1 tablespoon finely chopped fresh oregano	Stuffed Saucy Meatballs & Pasta
	1 head iceburg lettuce	Tossed Salad
	1 head cauliflower florets	Tossed Salad
	2 onions, chopped (small)	Tossed Salad
	1 package frozen peas (small pkg)	Tossed Salad
	1 pound bacon, fried crisp	Tossed Salad
	1/4 cup sugar	Tossed Salad
	1 cup mayonnaise	Tossed Salad
	1 loaf French bread	Killer Garlic Bread
	1/2 cup butter	Killer Garlic Bread
	1 cup shredded Jack cheese	Killer Garlic Bread
	1 cup shredded Asiago cheese	Killer Garlic Bread
	1 cup mayonnaise	Killer Garlic Bread
	1 bunch green onions,chopped	Killer Garlic Bread
	2 cloves garlic, pureed	Killer Garlic Bread
	5 pounds whole chicken	Slow Cooker Chicken
	4 red potatoes, quartered	Slow Cooker Chicken
	1 large onion, sliced	Slow Cooker Chicken
	4 carrots, peeled	Slow Cooker Chicken
	1/2 sweet red pepper	Slow Cooker Chicken
	1 ounce dry onion soup mix (1 envelope)	Slow Cooker Chicken
	1/2 cup water	Slow Cooker Chicken
	1 teaspoon McCormick® Dill Weed	Easy Roasted Potatoes
	1 teaspoon McCormick® Garlic Powder	Easy Roasted Potatoes
	1/2 teaspoon salt	Easy Roasted Potatoes
	1/4 teaspoon McCormick® Black Pepper, Coarse Ground	Easy Roasted Potatoes
	2 pounds red potatoes, cut into wedges	Easy Roasted Potatoes
	1 tablespoon olive oil	Easy Roasted Potatoes
	4 tablespoons butter or margarine	Salted Nut Roll Bars
	1 package peanut butter chips, 12 oz.	Salted Nut Roll Bars
	1 can sweetened condensed milk	Salted Nut Roll Bars
	1 package miniature marshmallows, 10 oz.	Salted Nut Roll Bars
	1 16 oz. jar of dry roasted peanuts	Salted Nut Roll Bars
	5 pounds roast beef	Shredded Beef and Cheddar Sandwich
	1 packet dry onion soup mix	Shredded Beef and Cheddar Sandwich
	1 tablespoon black pepper - more to taste	Shredded Beef and Cheddar Sandwich
	1/4 cup concentrated beef soup base	Shredded Beef and Cheddar Sandwich
	3 cups cheddar cheese shredded	Shredded Beef and Cheddar Sandwich
	10 hoagie buns - use 1/2 of bun for each sandwich	Shredded Beef and Cheddar Sandwich
	1 tablespoon vegetable oil plus 1 1/2 cups for frying	Turkey Tortilla Soup
	1/2 cup yellow onion - diced	Turkey Tortilla Soup
	1 1/2 tablespoons chili powder	Turkey Tortilla Soup
	1 tablespoon tomato paste	Turkey Tortilla Soup
	1 quart (4 cups) homemade turkey or chicken broth or canned chicken broth	Turkey Tortilla Soup
	6 sprigs cilantro	Turkey Tortilla Soup
	3 10 inch tortillas - any flavor	Turkey Tortilla Soup
	1 cup turkey, dark or white meat - diced	Turkey Tortilla Soup
	3/4 cup tomatoes - diced	Turkey Tortilla Soup
	1/2 cup frozen corn	Turkey Tortilla Soup
	1/2 cup canned black beans, rinsed and drained	Turkey Tortilla Soup
	4 flour tortillas, 8 inch diameter sliced into strips	Flour Tortilla Crisps with Parmesan
	3 tablespoons olive oil	Flour Tortilla Crisps with Parmesan
	1/2 teaspoon kosher salt	Flour Tortilla Crisps with Parmesan
	1 teaspoon garlic pepper	Flour Tortilla Crisps with Parmesan
	1/3 cup parmesan cheese	Flour Tortilla Crisps with Parmesan
	3 cups flour	Chocolate Chip Cupcakes
	2 cups sugar	Chocolate Chip Cupcakes
	2 teaspoons baking soda	Chocolate Chip Cupcakes
	1/2 cup cocoa	Chocolate Chip Cupcakes
	2 cups water	Chocolate Chip Cupcakes
	1 cup vegetable oil	Chocolate Chip Cupcakes
	2 tablespoons vinegar	Chocolate Chip Cupcakes
	1 teaspoon vanilla	Chocolate Chip Cupcakes
	8 ounces cream cheese	Chocolate Chip Cupcakes
	1 egg	Chocolate Chip Cupcakes
	1/2 cup sugar	Chocolate Chip Cupcakes
	1 cup chocolate chips	Chocolate Chip Cupcakes
	1 cup sugar	Chocolate Chip Cupcakes
	1/3 cup milk	Chocolate Chip Cupcakes
	5 tablespoons butter	Chocolate Chip Cupcakes
	1 cup chocolate chips	Chocolate Chip Cupcakes
	40 mini marshmallows	Chocolate Chip Cupcakes
	1 package McCormick® Recipe Inspirations Apple and Sage Pork Chops	Recipe Inspirations Apple and Sage Pork Chops
	1 tablespoon flour	Recipe Inspirations Apple and Sage Pork Chops
	1 teaspoon salt	Recipe Inspirations Apple and Sage Pork Chops
	4 boneless pork chops, 1-inch thick (about 1 1/4 pounds)	Recipe Inspirations Apple and Sage Pork Chops
	2 tablespoons olive oil	Recipe Inspirations Apple and Sage Pork Chops
	1 medium onion, thinly sliced	Recipe Inspirations Apple and Sage Pork Chops
	2 red apples, thinly sliced	Recipe Inspirations Apple and Sage Pork Chops
	1/2 cup apple juice	Recipe Inspirations Apple and Sage Pork Chops
	1 tablespoon brown sugar	Recipe Inspirations Apple and Sage Pork Chops
	1 package frozen, cubed potatoes	Perfect Cheesy Potatoes
	8 ounces sour cream	Perfect Cheesy Potatoes
	1 package shredded cheddar cheese, divided	Perfect Cheesy Potatoes
	1 can cream of mushroom or chicken soup	Perfect Cheesy Potatoes
	1 stick butter, melted	Perfect Cheesy Potatoes
	1 cup celery	Broccoli Salad with Bacon
	3 cups raw broccoli, chopped	Broccoli Salad with Bacon
	4 hard-boiled eggs, chopped	Broccoli Salad with Bacon
	8 slices bacon, fried and crumbled	Broccoli Salad with Bacon
	1/2 cup raisins	Broccoli Salad with Bacon
	1 cup mayonnaise (not salad dressing)	Broccoli Salad with Bacon
	1/4 cup sugar	Broccoli Salad with Bacon
	2 teaspoons vinegar	Broccoli Salad with Bacon
	2 cups crushed ginger snaps	Layered Pumpkin Cheesecake
	4 tablespoons butter - melted	Layered Pumpkin Cheesecake
	4 packages cream cheese - softened	Layered Pumpkin Cheesecake
	1 1/2 cups sugar	Layered Pumpkin Cheesecake
	2 teaspoons vanilla extract	Layered Pumpkin Cheesecake
	4 eggs	Layered Pumpkin Cheesecake
	15 ounces pumpkin , packed solid	Layered Pumpkin Cheesecake
	1 1/2 teaspoons ground ginger	Layered Pumpkin Cheesecake
	1 teaspoon ground cinnamon	Layered Pumpkin Cheesecake
	1/4 teaspoon freshly grated nutmeg	Layered Pumpkin Cheesecake