Last of Garden Relish - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t-recipe-16729/last-of-garden-relishampnbsprecipe.asp

Directions

Cook vegetables separately until tender.

DO NOT COOK DRESSING IN ALUMINUM PAN. Combine all dressing ingredients and cook. Pour sauce over vegetables. Simmer 5 minutes. Ladle into jars and seal.

3 C. of each makes about 8 pints.

Ingredients
-		1 cup sliced cucumbers or canned sweet pickles
-		1 cup chopped green pepper
-		1 cup sliced green tomatoes
-		Soak in salt water
-		1 cup green beans
-		1 cup kidney beans
-		1 cup lima beans
-		1 cup sliced celery
-		1 cup sliced carrots
-		Dressing
-		2 cups white sugar
-		3 tablespoons powdered mustard
-		1 teaspoon celery salt
-		3 tablespoons flour
-		1/2 tablespoon tumeric
-		3 1/2 cups vinegar