Mexican Hot Cheese Dip
Prep Time: 10 minutes
Cook Time: 5 minutes
Servings: 18

Ingredients
- 16 ounces (1 box) Velveeta® Mexican processed cheese
- 4 ounces cream cheese
- 1 pound spicy sausage - fried and crumbled
- 1 can Rotel tomatoes

Two types of processed
cheese, tomatoes, and spicy cooked sausage are combined in this simple, easy-to-prepare
href="http://www.recipetips.com/recipes/holidays-and-occasions/cinco-de-mayo/cinco-de-mayo-appetizers/">Mexican-style
appetizer. This crowd-pleasing party dip recipe is perfect when paired with
href="http://www.recipetips.com/recipe-cards/t--3089/tortilla-pie.asp">tortilla chips or toast points.

Directions

Place all ingredients in a microwaveable dish.

Microwave on high for 4 minutes or until the cheese is melted, stirring part way through.

Serve with tortilla chips or baguette slices.

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