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- 2 cups heavy whipping cream
- 1 ounce chocolate, shaved
When you want to serve a special dessert
at your next dinner party or festive gathering, this popular Italian treat will make the event
memorable. You can also try other Tiramisu
recipes that are a nice alternative to a traditional Tiramisu.
Directions
LADY FINGERS:
Preheat oven to 350 degrees. Line 2 baking sheets with parchment paper.
In a medium bowl, whip egg yolks and 1/4 cup of sugar with wisk until thick and pale yellow in
color.
In a separate bowl and using an electric mixer, whip egg whites to soft peaks. Add remaining
sugar and whip to medium peaks.
Fold the egg yolk mixture into the egg whites. Once combined, gently fold in the flour and
vanilla.
Spread 2 circles of batter onto lined baking sheets to fit pan. Batter should be 1/2 inch
thick.
To create the ladyfingers for the sides of pan, put remaining batter into storage bag. Snip
hole in corner of bag. Pipe the batter in a zigzag motion onto lined baking sheets to the height
of your pan, approximately 2 inches.
Bake for 8-10 minutes, until firm. Remove from oven and sprinkle with powdered sugar.
Cool.
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