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Grilled Cheese Burgers Recipe

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The taste of a great restaurant burger--at home!
Directions
  • Preheat grill.
  • In a medium bowl, combine ground beef, onion, Worcestershire sauce, salt and pepper. Form into 4 patties.
  • Spray the burgers with cooking spray to prevent them from sticking to the grill grate while grilling, or brush cooking oil directly on the grill grate. Grill burgers approximately 4 to 5 minutes per side.
  • Add sliced cheese during last minute of grilling, allowing the cheese to melt slightly before serving. Serve each burger patty on a bun and garnish as desired.
Prep Time: 15 minutes
Cook Time: 15 minutes
Servings: 4
Enter desired servings   Change Servings
Ingredients
- 1 pound ground beef
- 1/4 cup onion, minced
- 2 teaspoons Worcestershire sauce
- 1 teaspoon salt
- 1/2 teaspoon black ground pepper
- 4 slices American cheese
- 4 hamburger buns
OPTIONAL GARNISHES:
red onion, thinly sliced rings
tomatoes, thinly sliced
lettuce leaves
mustard
ketchup
cooking spray

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