Weekly Meal Plan - September 11 - 17, 2011

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Weekly Meal Plan - September 11 - 17, 2011
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Rotisserie Ham Recipe
Rotisserie Ham
The rotisserie grilling keeps the ham moist and tender.

Additional recipes:
Loaded Dutch Oven Potatoes
Green Bean Casserole with Mozzarella Cheese
Harvest Trifle

Ham Pineapple and Cheese Roll Recipe
Ham, Pineapple and Cheese Roll
Ham and pineapple are combined together for one great taste in these Ham, Pineapple and Cheese Rolls. A perfect recipe for using up leftover ham.

Additional recipes:
Cheese Fries 3
Oatmeal M & M Cookies

If your family does not like cheesy fries, serve plain French fries with these ham and pineapple rolls.

Honey Mustard Chicken Recipe
Honey Mustard Chicken
This chicken recipe has a great honey mustard sauce and is easy to prepare.

Additional recipes:
Easy Fettuccine Pasta Alfredo
Old Fashioned Scalloped Corn

Wild Rice and Cucumber Salad Recipe
Wild Rice and Cucumber Salad
The fresh flavor of cucumbers and cranberries combined with the natural taste and texture of the wild rice make this salad a refreshing contribution to summer outings.

Additional recipes:
Sweet Onion Corn Muffins
Raspberry Lemonade

Cheesey Mostaccioli Recipe
Cheesy Mostaccioli
Delicious and quick and the kids love it!

Additional recipes:
Caesar Salad
Garlicky Breadstick Spirals
Pumpkin Bars

French Dip Recipe
French Dip
This unbeatable classic American sandwich, named for the French bread it is prepared with, can be served au jus (French for “with juice”) or with a creamy homemade horseradish sauce.

Additional recipes:
Tobacco Onions
Oriental Coleslaw

Don't have time to make Oriental Coleslaw? Just stop at the deli and pick up some creamy coleslaw to serve instead.

Gingered Pork Chops Recipe
Gingered Pork Chops
A quick way to add a little zing to an old favorite.

Additional recipes:
Basic Wild Rice
Simple Applesauce
Carrot and Parsnip Coins
Almond Pound Cake

White rice can be served if your family would prefer it in place of wild rice.


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