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Make the holidays extra special with Perfect Turkey Gravy. Great flavor and no lumps. For a change of pace, try one of the Flavor Variations listed below.

This Roast Turkey Glazed with Pears Recipe provides a subtle taste of pears, adding a light citrus fruity overtone to the meat. Visit us for more turkey recipes and to learn how to cook a turkey.

Are you scared that you're gravy won't be as good as your mother's? Here's a recipe that will work for anyone. You will pour this gravy on your turkey, mashed potatoes and dressing.

Sautéed mushrooms and onions add wonderful savory flavors to McCormick® Turkey Gravy Mix.

This recipe has an extra touch of McCormick® Poultry Seasoning for hearty, flavorful gravy.

This quick and easy burger is made with ground turkey. The turkey gravy mix adds great flavor!

Ingredients included in this recipe are flour, water, chicken broth, Heinz turkey gravy (12 ounce jars).

Apple juice and sage add the flavors of autumn to McCormick® Turkey Gravy.

Add cinnamon and chipotle chili pepper to McCormick® Turkey Gravy to give it Southwestern flair.

Ingredients included in this recipe are real salted butter, - 9 tablespoon self rising flour to desired consistency, turkey necks and all giblets from turkey, sea salt and pepper ...

Served over mashed potatoes, stuffing and turkey, this gravy will be perfect. Try putting some freezer corn in the mashed potatoes well and topping it off with this gravy.

Tri-tip roast bbq'd on grill.

Change your usual grill fare with these wonderfully seasoned turkey burgers. If you prefer, two pounds of ground beef can be substituted for the ground turkey.

Herbed turkey recipe - Roasted turkey recipe with herbs, sage, rosemary, thyme and marjoram; perfect herbed turkey recipe for the Thanksgiving table.

McCormick® herbs and spices give roasted turkey a sensational flavor that will be the highlight of your holiday dinner.

For moist flavorful turkey, rub a savory sage seasoning mixture all over turkey. Also, add water to the roasting pan and loosely cover the turkey with foil for the first hour of roasting.

No basting required! Keep the holiday turkey moist with a bay leaf-infused honey glaze. Serve with a chutney of pears, apricots and figs.

Ingredients included in this recipe are sirloin tip roast (boneless), beef broth - low sodium, TERIYAKI SAUCE, vegetable oil, brown sugar, finely chopped onion, garlic, minced.

The flavors of bay leaves, onion and oranges permeate the turkey to make it incredibly moist and flavorful.

The herb rub lends delicious savory flavor to the outside of your turkey, while basting keeps the meat juicy inside. Be sure to reserve the pan juices to make Perfect Turkey Gravy.