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These foil-wrapped packets may be cooked in the oven or on the backyard grill. I make these salmon packets frequently and add different ingredients in place of the dill like teriyaki sauce, sour cream, salsa, bbq sauce--or any flavor you like.

Ingredients included in this recipe are Roma tomatoes, seeded and diced (large), sweet vermouth or white wine, fresh julienned basil, shallot, finely chopped (medium), minced ...

Salmon pouched in foil packets in the oven.

Recipe Inspirations World Flavors collection makes it easy and fun to explore global cuisines in your own home. Each packet includes pre-measured, all-natural, salt-free McCormick spices and herbs and a collectible recipe card. The combination of ginger, garlic and sesame add a wonderfully Asian flavor to salmon.

Ingredients included in this recipe are garlic, minced, olive oil, dry basil, black pepper, salt, lemon juice, parsley.

Ingredients included in this recipe are fresh or frozen skinless salmon, cod, or flounder fillets, 3/4 inch thick, thinly sliced carrot, sliced fresh mushrooms, sliced green onion ...

Rice, chicken and asparagus with a hint of lemon are the perfect foil packets. Great at the campground or even in your backyard. You can use any vegetables you want.

Whether your at the campground or at home, these meal packets are perfect, especially when dealing with picky eaters. You can specialize each one, so each person only puts what they want in theirs.

This dinner is a great way to please picky eaters and use up leftover rice. Each packet is wrapped up and have the kids create their own masterpieces. They'll think its fun and end up eating more since they helped.

Perfectly grilled potatoes. You can par-boil the potatoes in water for about 10 minutes if you want them to cook a little quicker. This is a side everyone enjoys and the cleanup is a synch!

These potatoes are great grilled and served next to a steak! A must for camping trips!

Ingredients included in this recipe are baby-cut carrots, frozen sugar snap peas, red bell pepper, cut lengthwise into 8 wedges (medium), teriyaki baste and glaze, ground ginger.

For a quick weeknight meal, this recipe is made in a flash. The fish is moist and flavorful. Use any type of whitefish that you enjoy.

Ingredients included in this recipe are potatoes, cubed, baby carrots, cut inch half lengthwise, hamburger, olive oil, Butter, melted, seasoned salt, Diced onions to taste.

Grilled Steelhead Trout with Pesto