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Use your favorite seasonings for these potato wedges. Serve them with ketchup and sour cream beside a big juicy burger. Who needs to eat out?

These potatoes are just like you would get at a steakhouse restaurant. Kids and adults will both enjoy this easy side dish. Serve them with ketchup and sour cream.

Jazz up potatoes with a sprinkle of McCormick® Buffalo Wings Seasoning Mix before roasting. Serve with creamy blue cheese or ranch dressing to cool the spicy heat.

Great side dish for any meal. These potatoes are seasoned perfectly. Serve these baked wedges with ketchup and sour cream for a real treat.

Great side dish of potatoes that is perfect to serve with burgers, steaks, or pork chops.

These potatoes make a great side dish or snack with your favorite dip. For St. Patrick's Day fun, add a few drops of green food color to ranch or French onion dip to serve with the potatoes.

A tasty steak fry that is a great side to any meat. Flavored to perfection with a steak seasoning an oil.

Crisp and spicy on the outside and tender on the inside, these Cajun-seasoned potatoes pair well with pork chops or chicken.

These can be as spicy as you like or leave off the Cayenne and enjoy them just as is. Dip them in some sour cream and ketchup for an appetizer or a side dish.

A colorful side dish for dinner. The potatoes and sweet potatoes are seasoned with a sweet and spicy mixture that you're sure to love.

This zesty tomato and red pepper sauce is a delicious accompaniment for these tasty roasted potato wedges.

Ingredients included in this recipe are chili powder, garlic powder, salt, baking potato (large).

Ingredients included in this recipe are refrigerated new potato wedges (from 1 lb 4 ounce bag), red bell pepper, cut into 1 inch pieces (medium), zucchini, cut into 1/2 inch ...

Ingredients included in this recipe are beef roast (large), Lipton onion soup mix, salt and pepper to taste, onions (large), carrots, sliced, celery, sliced.

Baked in the oven, these roasted sweet potatoes are just as good as the deep fried ones. The oil caramelized them a little and the sugars start to some out as they bake.

Vegetables are roasted alongside the meat loaf in this meal-in-one recipe that's the essence of comfort food.

Try this recipe with other fall vegetables such as turnips, Brussels sprouts and sweet potatoes.

Crispy on the outside and tender on the inside, these potatoes will be a hit in your household. Forget about the frozen potatoes and take a few extra minutes to make your own. Peeled or unpeeled, either way is delicious.

Roast the potatoes in the oven with your chicken, beef or pork roast for a fuss-free dinner.

Ingredients included in this recipe are russet potatoes (2 lbs) (Medium), extra virgin olive oil.