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This version of the popular Greek dish is prepared in the crock pot and is every bit as good as the oven-baked varieties. The eggplant and lamb in this slow cooker recipe are typical for moussaka.

Hearty chickpeas (also called garbanzos) combine with toasty cumin, seasoned beef and lamb for a robust one-dish entree bursting with flavor.

Ingredients included in this recipe are cooking spray, stew beef, Onion diced (medium), ribs celery diced, all purpose potatoes, cubed (medium), frozen mixed vegetables (16 ounce ...

As mackerel cooks the flesh becomes firm and well flavored when prepared fresh from the market. The smaller filets are better tasting than the larger cuts of mackerel.

Ingredients included in this recipe are Spanish mackerel steaks (small), butter, softened, chopped fresh parsley, thinly sliced green onions, including tops, tarragon, Thyme, ...