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easy apple and beet salad - recipes Search
A salad for any season but especially flavorful at the beginning of the fall harvest of beets and apples.
This simple salad is very pretty, especially when made with dark red beets which will color the apples pink. The beets can be roasted whole then peeled and cut up (best flavor), peeled, diced, and simmered until tender, or canned (quickest).
Use canned beets for quickest version of this dish; use roasted beets for best flavor.
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