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Colcannon, a traditional Irish potato dish, can be made with either kale or cabbage. Kale is more colorful; cabbage may be more readily available. Either is very tasty. Colcannon makes a good "encore" use for left-over mashed potatoes.

An Irish dish made of potatoes and cabbage that is great for St. Patrick's Day or any time of the year. The bacon adds extra flavor to this Colcannon recipe.

Mashed potatoes with cabbage and onions. A tasty combination that even the non-Irish will love. The cabbage just adds so much more to those plain mashed potatoes.