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Citrus peel and juices flavor a marinade for chicken. If you're short on time, a 15-minute marination will still give zesty flavor to the chicken breasts. For maximum flavor, marinate up to 4 hours.
The Citrus Vinaigrette is a perfect foil for the chicken, berries and pecans in this main dish salad. Serve at a summer luncheon or pack the ingredients separately to bring to a picnic.
Ingredients included in this recipe are Ingredients, to Medium Sweet Potato (Small), All-purpose Potato (Medium), carrot (medium), Parsnip (Medium), SmallTurnip, WildCheff Ginger ...
Fresh oranges and ground ginger pair to make a bold and nutrient-packed accompaniment to rich salmon fillets. Serve the antioxidant-rich relish with any kind of fish, or with shrimp or scallops.
Chicken breasts gets a double dose of flavor from an orange-thyme marinade, then a brown sugar-paprika rub. Serve with a fresh orange relish to adds a sweet note.
Starting with a tablespoon of Super Spice Grill Blend as your base, you can create this flavorful antioxidant-packed marinade for chicken or salmon. Also try on pork, scallops, shrimp or tuna.
This pound cake is very moist and delicious. The small amount of lemon zest and orange marmalade adds just the right amount of citrus flavor that accompanies the tanginess of the yogurt. It will become a favorite of your cake recipes.