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chocolate chip blondies - recipes Search
Lauren Chattman, former pastry chef and author of Cookie Swap! (Workman, 2010), combines the ease of a brownie with the flavors of the all-time favorite chocolate chip cookie in this blondie.
These cinnamon-spiced bar cookies make a great lunchbox treat, or bring to a picnic or potluck.
Ingredients included in this recipe are sifted plain flour, baking powder, baking soda, salt, chopped walnuts, butter or margarine, packed brown sugar, beaten egg, vanilla ...
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Thaw fish fillets in milk. The milk absorbs the "frozen" taste and adds a "fresh caught" taste. view more.
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