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Ingredients included in this recipe are cauliflower, brussel sprouts, Broccoli, Philadelphia cream cheese.

Ingredients included in this recipe are boxes brussels sprouts, boxes broccoli, boxes cauliflower, mushrooms (small can), mushroom soup, cream of chicken soup, Cheese Whiz.

Ingredients included in this recipe are fresh or frozen broccoli florets, fresh or frozen cauliflower, fresh or frozen baby brussel sprouts, cheddar cheese soup (or large jar ...

Ingredients included in this recipe are sprouted lentils, water, oil, Salt.

Ingredients included in this recipe are frozen broccoli, frozen brussel sprouts, frozen cauliflower, chopped celery, cream of mushroom soup.

Ingredients included in this recipe are frozen broccoli, frozen Brussel sprouts, frozen cauliflower, cream of mushroom soup.

These Brussels sprouts just might convince the "none for me, thanks" folks to change their minds. Can be halved easily. Choose sprouts of uniform size for easier cooking.

Ingredients included in this recipe are frozen Hanover petite Brussels sprouts, Juice of 1/2 lemon, butter, garlic, minced.

Caramelizing the onion and Brussels sprouts adds that sweetness to them that is sure to please. Have them any night of the week, not just on special occasions. So easy and so delicious.

Parmesan crusted on these Brussel sprouts is the perfect combination. I loved the color these got on them as they caramelized in the pan.

Roasted Brussels sprouts with sweet carrots. Perfect for any occasion or just as a weeknight vegetable.

Ingredients included in this recipe are frozen Brussels sprouts, butter, mayonnaise, Lemon Juice, celery salt, Parmesan cheese.

Ingredients included in this recipe are Brussels sprouts (outer leaves removed, bottoms trimmed), heavy cream, chopped garlic, Parmesan Cheese, crisp crumbled bacon.

Ingredients included in this recipe are Brussels sprouts, butter or olive oil, garlic bulb, cooked, olive oil.

The distinctive flavor of sage livens the taste of buttery Brussels sprouts in this simple preparation.

Brussel sprouts are becoming more and more common and served any night of the week, not just special occasions. Try this recipe if your still a little scared of this leafy vegetable.

Once you get over the childhood fright after the mention of "Brussels Sprouts", you'll find they are a vegetable you want more often than special occasions. Versatile and delicious, these little morsels are delicious, especially when paired with pine nuts and garlic.

Ingredients included in this recipe are Brussel sprouts, Butter, salt & white pepper, heavy cream.

Garlic and bacon add a little something to this vegetable dish. You'll change those non-brussel sprout eaters with just one bite!

This tasty recipe gives ordinary Brussels sprouts a distinctive Mediterranean flair.