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Ingredients included in this recipe are packed brown sugar, bourbon, low-sodium soy sauce, lime juice, grated peeled fresh ginger, Salt, black pepper, garlic cloves, crushed.

Give salmon bright citrus flavor with a coating of McCormick® Seafood Rub accented with fresh lime.

Marinate then brush salmon with a mixture of honey, ginger, soy sauce and orange juice to give it a flavorful glaze.

The unique flavor of this maple and mustard sauce makes an unexpectedly delicious accompaniment for these flaky, tender salmon fillets.