barbecuing grilling - recipes Search
This grilled chicken provides a combination of smoky flavor along with the tanginess of the barbecue sauce. Perfect for a summer weeknight meal or for a backyard barbecue with friends.
Roasted in the oven and then grilled for a boost of flavor, these spare ribs are finger-licking good.
Give your plain barbecued chicken a little flair and spice it up with this quick and easy recipe.
You can make the flavor of this tasty grilled
barbecue chicken recipe as mild or hot as you would like by controlling the amount of hot
sauce used. The toned-down version is great for kids who will like the sweet
honey flavor.
Mushrooms, tossed with Grill Mates® Barbecue Seasoning and cooked on the grill, make a perfect side dish to grilled meats.
A fun to eat chicken salad that is not only filled with protein but also a tasty fiesta flavor.
There are a couple of ways to grill corn on the cob with GrillGrates. Whether in the husk or not, GrillGrates make it easy to grill corn on the cob. Leave the husks on for a longer, slower grill by soaking the corn for an hour or so before grilling. Grill without the husks for a faster grill with more colorful and crunchy seared kernels. This is also a great way to grill corn to cut the kernels off for other uses and salads. The raised rails keep the corn from rolling around the grill. Grilling adds another dimension to corn on the cob.
Ingredients included in this recipe are boneless, skinless chicken breasts, vegetable oil, kosher salt, paprika, freshly ground black pepper, Cherry Barbecue Sauce.
The unique taste of our “Balsamic Barbecue Sauce” recipe adds so much flavor when brushed on chicken while grilling. This chicken goes well with a side salad or a helping of homemade potato salad.
Enjoy barbecue potatoes anytime with these oven roasted potatoes seasoned with Grill Mates® Barbecue Seasoning.
Ingredients included in this recipe are Baby back ribs, Your favorite dry rub.
Grill Great Wings with GrillGrates! The added protection GrillGrates provides gives you the time to let Wings get crispy on the outside knowing they will still be juicy inside. Wings are also messy on GrillGrates but that is why they work so well. The fats and juices don't add fuel to your fire and stick around and sizzle and steam for juicier wings, not dried and burned. As as added bonus you have wonderful seasoning on the GrillGrates for your next grilling! Wings are fabulous on GrillGrates. They make a great appetizer or main course surrounded by vegetables.
The next time you plan on serving asparagus with grilled meat, fish, or poultry, consider grilling the asparagus as well. Grilling gives the flavor of asparagus an added dimension that is unmatched.
Ingredients included in this recipe are vinegar, water, oil, rosemary, parsley, sage, salt.
Grilling beer can chicken creates a moist meat that has a smoky grilled flavor. This grilling process is so easy and uses just simple seasoning to make delicious chicken that is perfect for a backyard barbecue with friends and family.
Basted with barbecue sauce throughout the cooking time provides this grilled chicken with great barbecued flavor. Basting the chicken with barbecue sauce also helps keep the chicken moist.
Pulled pork barbecue made in a slow cooker is perfect for weeknight meals. Serve on sandwich rolls with a side of Summertime Slaw.
Grilled Tomatoes with Mozzarella are quick-&-easy to make and provide an interesting way to enjoy fresh tomatoes. Visit RecipeTips.com for more tomato recipes, grilling recipes, and side dish recipes.
Red potatoes are exceptionally good when cooked on the grill, but when they are coated with olive oil, salt and pepper, and a generous amount of fresh rosemary, the grilled potatoes are even better.
Ingredients included in this recipe are pork baby back ribs, brown sugar, liquid smoke, Salt, cola beverage, pepper, garlic, minced, onion, sliced (medium).