easy blue cheese dressing - Knowledge Search
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Cheeses of France: Ossau-Iraty to Vacherin Mont d'Or
Ossau-Iraty
A French cheese made from raw (unpasteurized) sheep's milk. The sheep's milk used for the cheese is obtained from Manech or Basco-Béarnaise ewes that are raised along the Pyrenees mountain range in the Basque region of France.
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