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white wine - Glossary Search

Top 250 glossary terms found
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Term Name
ice wine wine Glossary Term
White wine produced from grapes that are kept on the vine until the first deep frost. Grapes are then typically pressed while still frozen.
varietal wine wine Glossary Term
Wine made from basically one variety of grape. The wine is labeled for the single grape variety or the most prominent grape variety used to produce the wine.
vintage wine wine Glossary Term
Wine made from grapes that were harvested in a specific year. The date is denoted on the label of the wine.
white wine vinegar Glossary Term
Refers to vinegar that is produced from white wine and is a popular ingredient for the preparation of various salad dressings.
white wine Glossary Term
A beverage containing alcohol, which is produced from fermented grape juice. White wine is a nonsparkling wine, which may vary in color intensity and can be dry, which is nonsweet, semisweet, or sweet.
sancerre Glossary Term
A wine growing region located in the Loire Valley of France that produces light, easy to drink red, white, and rosé wines.
sparkling wine wine Glossary Term
Descriptor of wine that has bubbles. The bubbles are created by carbon dioxide gas that has occurred naturally or through secondary fermentation or has been added intentionally.
white bordeaux Glossary Term
Pronounced bore-DOUGH. A regional white wine produced in the Bordeaux region of France. The Bordeaux is also a major city in France.
white burgundy Glossary Term
A regional white wine produced in the Burgundy region of France. True White Burgundy is Chardonnay varietal based and have no connection to cheap jug wines that have adopted the name for their labels.
white zinfandel Glossary Term
Pronounced white zin-fan-dell. Contrary to what the name suggests, white zinfandel is a rosé (or blush), wine rather than a white wine.
cabernet sauvignon wine Glossary Term
Pronounced cab-air-Nay So-veen-yawn. A grape varietal, used in the production of robust red wines and white wines with blush hues, originating in the Bordeaux region of France.
blend wine Glossary Term
Term used to describe the process of blending two or more wine varieties, wine types, wine lots, or wine vintages with the goal of creating one balanced and complex wine.
white pinot Glossary Term
Most notably known as "Chenin Blanc". Pronounced Shay-naN-BlaN. A grape varietal, used in the production of white wine, originating in the Loire region of France.
pinot blanc wine Glossary Term
Pronounced pee-noe-blahn. A grape varietal, used in the production of white wine, originating in the Alsace region of France.
marsanne Glossary Term
Pronounced mahr-sahn. A grape varietal, used in the production of white wine, originating in the Rhône region of France.
ermitage Glossary Term
A grape varietal most notably known as Marsanne, used in the production of white wine, originating in the Rhône region of France.
bourboulenc Glossary Term
A white grape varietal grown in the Rhône region of France. Bourboulenc is one of thirteen grape varietals allowed in Châteauneuf-du-Pape wines.
grosse rousette Glossary Term
Most notably known as Marsanne. A grape varietal used in the production of white wine, originating in the Rhône region of France.
hermitage blanc Glossary Term
Most notably known as "Marsanne". A grape varietal, used in the production of white wine, originating in the Rhône region of France.
Top 250 glossary terms found
Displaying 1-20 | Next 20 >>

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