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wheat hard red winter - Glossary Search
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A variety of flour that is ground from the full wheat berry. All parts of the wheat berry are used in the flour including the bran, germ, and the endosperm, which when milled, creates the speckled brown color that is characteristic of the flour.
A plant that is a member of the grass family bearing a fruiting head that yields a grain that is most often ground into flour or meal.
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