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A guide showing the recommended daily food allowance, represented in a graphical manner using a pyramid shape.

A dietary plan in which a pyramid (in the style of the USDA food guide pyramid) is used to illustrate the types of food and quantities of food that should be consumed to maintain a diet based on the healthful traditional diets of the people who lived in Greece, Crete, and southern Italy during the early 1960's.

The science of the daily dietary requirements necessary for a person to maintain proper health and development.