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turkey lacer - Glossary Search

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Term Name

turkey lacer Glossary Term

Made from stainless steel in the shape of a stretched circular coil or corkscrew, this utensil is designed to hold the turkey cavity closed as it bakes.

trussing needle Glossary Term

A kitchen utensil that is basically a large, thick stainless steel needle which is used to tie loose parts of meat or poultry together with a trussing string.

Top 2 glossary terms found

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