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triglyceride - Glossary Search
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A chemical compound, known as an ester, that is created as an alcohol and an acid compound react together, forming a triglyceride.
A substance found in numerous foods, which acts as an antioxidant, helping to diminish and repair damage to cells and tissues.
A light colored oil pressed from the "copra" (meat) of a coconut. It solidifies at room temperature and has a buttery texture.
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