Loading
Search
We hope you found what you are searching for. If not, contact us and let us know what your want. We will do the work for you and get back to you when we're done.
tomatillo salsa verde - Glossary Search
Top 2 glossary terms found
Displaying 1-2
An Italian, Spanish and Latin American term that most often describes the color of a food ingredient.
The Spanish term for "sauce," salsa can be a mixture of fruits or a mixture of vegetables, or both that are whole and chopped, which are used to complement the flavor of a variety of foods.
Top 2 glossary terms found
Displaying 1-2
Advertisement
Advertisement