shrimp and tomato dip - Glossary Search
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A tomato that has been sliced or cut in half and then dried in the sun (or in an oven). Drying the tomato gives it an intense, sweet flavor, that may also be somewhat tart, and a very chewy texture if completely dried and not marinated in oil.
A spicy variety of jelly that is typically used as a condiment for appetizers and snacks rather than a breakfast or tea jelly.
Top 2 glossary terms found
Displaying 1-2