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red torpedo onion - Glossary Search
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A common Italian heirloom variety of onion that is used to enhance the flavors in a variety of food dishes.
A red Italian specialty onion that is shaped similar to a torpedo or spindle. It has reddish purple skin with pale red flesh that has a mild sweet flavor.
A vegetable, which belongs to the lily family of plants, that is grown for its edible bulb, which most often serves to flavor a variety of foods.
Top 3 glossary terms found
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