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rapini - Glossary Search

Top 4 glossary terms found
Displaying 1-4
Term Name
rapini Glossary Term
Also known as broccoli raab, this vegetable has green leaves with a strong flavor that is slightly bitter.
rape Glossary Term
1) A green leafed vegetable or cooking green, often used in Italian cooking, that is related to both the broccoli and turnip family of vegetables.
broccoli raab Glossary Term
A green leafed vegetable or cooking green, often used in Italian cooking, that is related to both the broccoli and turnip family of vegetables.
kale Glossary Term
A ruffled-leafed green vegetable that is a member of the cabbage family. With leaves that range in color from dark green to purple, kale is commonly used as a garnish for food presentation or as a cooked vegetable.
Top 4 glossary terms found
Displaying 1-4

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