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pretzel - Glossary Search

Top 6 glossary terms found
Displaying 1-6
Term Name
pretzel Glossary Term
A traditional snack food made with dough that is baked until it has the texture and consistency desired, either soft or hard.
cheese dip Glossary Term
A type of appetizer that consists of melted cheese often combined with other ingredients and served with crackers, potato chips, corn chips, pretzels, fruit, vegetables or other similar foods that are dipped into the cheese.
honey mustard Glossary Term
A type of mustard made with a combination of herbs and spices blended into a mustard base that is sweetened with honey.
cheese ball Glossary Term
An hors d'oeuvre made with spreadable cheese that is blended or covered with a variety of other ingredients to enhance the flavor of the cheese.
white chocolate Glossary Term
A type of chocolate product that is white in color and is made with cocoa butter, sugar, milk, and a bit of vanilla extract.
mustard Glossary Term
Mustard is available in several different forms, all originating from the mustard plant. Mustard is first harvested as whole mustard seeds, which can then be ground into powdered or dry mustard.
Top 6 glossary terms found
Displaying 1-6

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