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potato cheese chowder - Glossary Search
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A typical type of Chowder that is made with a greater abundance of solid ingredients than liquid ingredients.
Prepared like a hearty chicken chowder, this soup is made with ingredients common in many southwestern U.S.
A liquid-based food that may consist only of broth or a cream-based substance, either of which may contain other ingredients such as meat, fish, poultry, pasta, noodles, vegetables, and fruit all cooked within the liquid.
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