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An orange colored autumn fruit with a smooth skin and a reddish orange jelly-like flesh, which has a very tart flavor prior to ripening and a delicately sweet flavor, somewhat like a sweet plum when ripe.

A tuber vegetable originating from Central America that is typically referred to as either a Sweet Potato or yam in the U.S.

A French word used in reference to a thin, sweet, crisp cookie that is in the shape of a curved tile.

A sweet, but very strong spice obtained as an unopened flower bud from tropical evergreen trees, belonging to the myrtle tree family.

A very sweet, thick fluid produced by honeybees from flower nectar. It is a natural sweetener that is used in many food dishes to increase the intensity of the flavor desired for the food.

An oval shaped, bright yellow citrus fruit that is sought for its tart flavored, highly acidic juice and skin.