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membrillo - Glossary Search

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Term Name

membrillo Glossary Term

A fruit-based confectionery common to Spanish regions that is made from quince fruit, sugar and water that is cooked together until it becomes a thick syrup.

quince paste Glossary Term

A fruit-based confectionery common to Spanish speaking regions that is made from quince fruit, sugar and water that is cooked together to become a thick syrup.

Top 2 glossary terms found

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