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kitchen twine - Glossary Search

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Term Name
kitchen twine Glossary Term
A thick string used for tying and trussing meat. It is also used to tie other foods. It is used on roasts, medallions, and tenderloins to help hold their shape and provide for more even cooking.
grilling paper or grilling sheets Glossary Term
Flexible and paper-like with a stiff consistency, this cooking tool is used to flavor foods that are being grilled.
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