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Imitation Crab, Imitation Lobster,

Surimi seafood is a product made from Alaska pollock, which has been processed into several different forms and flavored with crab, shrimp, scallops, and lobster.

A variety of different seafoods and vegetables cooked in a milk base to create a rich and hearty soup.

A small fork used to serve, extract, pick up, dip, or eat various seafoods, as occurs when eating shrimp or lobster.

Any type of fish or shellfish that comes from the sea and is edible.

A useful kitchen tool for removing meat from lobster and crab legs and for deveining shrimp. When using the scissors, the first step in removing meat from a lobster is to crack the claws with the serrations located on the inner edges of the handles.

A saltwater fish that is a member of the cod family and sometimes referred to as bigeye pollock or walleye pollock.