haricot vert bean - Glossary Search
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Term Name |
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A small snap green bean that is long and straight in shape, tender in texture, yet crisp and very tasty.
A small snap green or yellow bean that is long and straight in shape, tender in texture, yet crisp and very tasty.
A variety of bean often considered being an immature kidney bean, about a half-inch in length, with a pale green color.
Most notably known as "Pinot Noir". A grape varietal, used in the production of red and sparkling wines, originating in the Burgundy region of France.
Top 4 glossary terms found
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