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Ham meat or a mixture of ham and pork shoulder meat that is cured and then cooked with water, spices and other ingredients.

Also referred to as Leidsche Kaas, Leidsekaas or Leiden cheese in the Netherlands, this cheese is of Dutch origin and made in the city of Leiden, which is similarly known as Leyden as well.

A wide range of woods are suitable for use in a grill. Hardwoods are much better than softwoods because hardwoods burn longer and provide more heat.

Traditionally made from milk of Churra sheep, Zamorano is a hard textured cheese that originated in the Castile-Leon region of Spain, in the provence of Zamora.

A typical type of Chowder that is made with a greater abundance of solid ingredients than liquid ingredients.

A popular Carribean food item dating back to the early 1900's that was basically made as a hot meat sandwich with cheese.

Pronounced white zin-fan-dell. Contrary to what the name suggests, white zinfandel is a rosé (or blush), wine rather than a white wine.