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edamame - Glossary Search

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Term Name
edamame Glossary Term
A product common in Asia and very popular in Japan that consists of fresh green soybeans picked while they are still young.
soybean Glossary Term
A nutritious legume that is round in shape, small in size, and very versitile as an ingredient for a variety of foods and food dishes.
Top 2 glossary terms found
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