crab dip or spread - Glossary Search
Top 3 glossary terms found
Displaying 1-3
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Term Name |
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A food spread that is made from roasted sweet peppers, which can use any variety of sweet pepper as the base for the spread.
A type of hot sandwich consisting of thin slices of tender roast beef layered on a French baguette and served with the flavorful beef sauce known as au jus (pronounced oh zhoo'), which is French for “with juice” (au jus typically accompanies prime rib).
A round to pear-shaped fruit with a dark green skin harvested from trees that are grown in semi-tropical regions, such as Africa, Austrailia, Carribbean, Indonesia, Israel, Peru, Spain, South America, and the U.
Top 3 glossary terms found
Displaying 1-3