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cake tester - Glossary Search

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Term Name
cake tester Glossary Term
A kitchen utensil that is used to check the doneness of cakes after baking. Typically, any utensil that is thin-shafted will work, such as a pick, slender knife, or a traditional cake testing utensil.
egg white substitute Glossary Term
Often referred to as Liquid Egg Whites or pasteurized egg whites, this food item is a replacement for the natural whites of eggs.
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