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beet and apple salad - Glossary Search

Top 23 glossary terms found
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Term Name
braeburn apple Glossary Term
A variety of apple that is very firm with sweet and slightly tart flavor. It may range in color from greenish-gold to red and is popular as a snack or served in salads and desserts.
honeycrisp apple Glossary Term
A variety of apple that has bright red and pale green outer skin and a cream colored crisp yet juicy inner flesh.
winesap apple Glossary Term
A small deep red apple with a juicy, yet firm, greenish yellow flesh and a tart, wine-like flavor. The Winesap apple is a good eating apple or served in salads.
regent apple Glossary Term
A mid-sized variety of apple that has bright red outer skin with pale green markings and a cream-colored crisp, juicy inner flesh.
ambrosia apple Glossary Term
A medium size apple with red color with some striping on a creamy yellow background. The ambrosia apple does not have a long storage life so it should be used within approximately four months of harvesting.
criterion apple Glossary Term
A bright yellow skinned apple with some areas of red blushing. It has a firm, crisp texture and a mildly sweet flavor, which makes it a good eating apple.
apple Glossary Term
A round or oval shaped fruit that is harvested from lower growing trees found in most of the temperate regions of the world.
pacific rose™ apple Glossary Term
A variety of apple from the Pacific series of apples that originated in New Zealand. Pacific Rose is a cross between a Gala and a Splendor, with a rosy pink to bright red, thin outer skin.
cameo apple Glossary Term
A fairly new variety of apple that is thought to be a cross between Red and Golden Delicious apples....
melrose apple Glossary Term
A bright red colored apple speckled with tan spots that has a slight green to yellowish background. With a white flesh that is crisp textured, the Melrose provides a sweet but slightly tart flavor.
jonathan apple Glossary Term
A very popular apple variety that is shiny red in color and has a juicy, sweet, and slightly tart flavor, and is used as a snack or in salads and desserts.
empire apple Glossary Term
A cross between a Delicious and a McIntosh apple, it is a medium sized apple and has a deep red coloring.
arkansas black apple Glossary Term
A small to medium size red apple that matures into a deep purplish-red color that may have an appearance of being almost black in color.
pacific queen™ apple Glossary Term
A variety of apple that is a result of the same Gala / Splendour cross as is Pacific Rose and also originated in New Zealand.
crispin apple Glossary Term
AA greenish yellow to golden yellow colored large apple, which is a cross between a Golden Delicious and an Indo apple.
mutsu apple Glossary Term
A greenish yellow to golden yellow colored large apple, which is a cross between a Golden Delicious and an Indo apple.
pink lady® brand apple Glossary Term
A medium-sized fruit that is a cross between the Golden Delicious and the Lady Williams apple. Its skin has a reddish pink coloring over a greenish yellow background.
macoun apple Glossary Term
A small to medium size apple with a skin that has a rosy red blush over a green background. With a juicy white flesh that is crisp and moist, the Macoun provides a flavor that is sweet but also slightly tart.
piñata!® apple Glossary Term
A medium to large size variety of apple, which is a cross between a Golden Delicious, Cox's Orange Pippin, and the Duchess of Oldenburg.
honeygold apple Glossary Term
A medium to large sized apple that has a round cone-like shape. It is golden yellow to yellowish green in color.
Top 23 glossary terms found
Displaying 1-20 | Next 3 >>

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