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A slow cooked sauce that uses the cooking process to combine all the ingredients into a blend of unique flavors.

A grape varietal, used in the production of red wines, originating in the Cariñena District of Spain.

A grape varietal, used in the production of red wines, originating in the Cariñena District of Spain.

Most notably known as "Carignan". A grape varietal, used in the production of red wines, originating in the Cariñena District of Spain.

Most notably known as "Carignan". A grape varietal, used in the production of red wines, originating in the Cariñena District of Spain.

Most notably known as "Carignan". A grape varietal, used in the production of red wines, originating in the Cariñena District of Spain.

Pronounced Cah-reen-Yawn or Karin-Yan. A grape varietal, used in the production of red wines, originating in the Cariñena District of Spain.

Pronounced pah-teet-see-rah. A California grape varietal used in the production of robust red wines....

Like many pasta sauces, there are several that are traditional sauces native to their region of origination, such as Bolognese, a traditional Italian sauce originating in Bologna, Italy.

Pronounced gra-nahsh or graynahsh. A grape varietal used in the production of white, red, and rosé wine.

Any of a variety of savory toppings and mixtures of ingredients that enhance the flavor of the pasta dish being served.