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Descriptor of flawed wine that exhibits the aroma of Hydrogen Sulfide gas.

A European food dish attributed to the Basque region of France that is similar in appearance to a stew containing bell peppers, tomatoes, onions, and olive oil.

A traditional Middle Eastern food dish made from finely minced pieces of beef or lamb that are formed into meatballs.

A traditional meat dish served in South America that consists of beef (flank steak or similar) that has been spread with a mixture of ingredients and rolled into a log shape to be cooked together.

An oval shaped, bright yellow citrus fruit that is sought for its tart flavored, highly acidic juice and skin.