grilled squash - Glossary Search
Top 47 glossary terms found
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A type of summer squash that has a bulbous rounded shape at the bottom with a tapering curved neck at the top or vine end.
The blossoms from any squash plant, which range from pale yellow to orange in color and are picked just before they are ready to open, and should be used almost immediately after they are picked.
A variety of summer squash with a dark green skin covering an off-white flesh. It is much like a cucumber in size and shape.
Made for grilling small pieces of food, a Kabob Basket keeps the food contained and offers an alternative to a barbecue or meat skewer.
A slightly sweet, tender fruit covered with a shiny skin that ranges in color from purple, which is the most familiar, to red, yellow, green, or white, depending on the variety.
A slightly sweet, tender fruit covered with a shiny skin that ranges in color from purple, which is the most familiar, to red, yellow, green, or white, depending on the variety.
egg plant, egplant, vegetable, fruit,,
Top 47 glossary terms found