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A type of bean that is very high in protein and has a flavor that is similar to a cranberry bean with a hint of green bean.

Mild in flavor, the Calypso bean is a dried heirloom bean that is a member of the kidney bean family of legumes.

A small bean, very common in India that provides a good source of protein when cooked as a food dish.

A type of snap bean or string bean that is very similar to a green bean except for the purple color....

A type of snap bean or string bean that is very similar to a green bean except for the yellow color....

A term originally used to describe a dish from the southern U.S. with an assortment of cooked vegetables consisting primarily of corn kernels, beans (most often lima beans) and red or green peppers.

A white oval bean with a thin skin and mild flavor. It is also known as the Cannellini bean and is available canned or dried.

A long, thin Asian bean that can measure from one to three feet in length, but are best eaten when they are 12 to 20 inches long.

A long, thin Asian bean that can measure from one to three feet in length, but are best eaten when they are 12 to 20 inches long.

A large dried bean that is round in shape, white in color and similar to a fava bean. Both a sweet albus and bitter albus variety of this bean seed are grown for consumption, however, the bitter if not soaked may be toxic.

A long, thin Asian bean that can measure from one to three feet in length, but are best eaten when they are 12 to 20 inches long.

A variety of bean often considered being an immature kidney bean, about a half-inch in length, with a pale green color.

Although it is not yellow in color, this bean does have a multi-colored look, displaying reddish brown and black hues over a white background.

A pea-sized, off-white, oval shaped legume, which is also called the Yankee bean. Its name comes from the fact that it has been a staple food for the U.S.

The beans harvested from the coffee tree, which are dried and roasted. The beans can be sold whole or ground and are brewed with water to make a popular beverage.

A Mexican dish that is made from cooked red beans or pinto beans, which are mashed and then fried in fat or lard.

A white oval dried bean with a thin skin and mild flavor. It is also known as the white kidney bean and is available canned or dried.

A type of condiment considered to be a pickled relish that is most often served as a dipping sauce, a sandwich spread, or a topping for various grilled and roasted meats, such as hamburgers, wieners, sausages, brats, and other similar foods.

A type of pulse commonly used in foods from India that may be served as sprouts, fresh pods, or as dried beans.

A white, kidney-shaped bean with a mild flavor that is available dried or canned. It can be useful in baked bean dishes and soups.