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blackberry - Glossary Search

Top 34 glossary terms found
Displaying 1-20 | Next 14 >>
Term Name
blackberry Glossary Term
A black or purple berry harvested from various bramble bushes, which are related to the rose family....
blackberry bread Glossary Term
A delicious British yeast bread prepared with all-purpose flour and occasionally whole-wheat flour that is loaded with blackberries.
marionberry Glossary Term
As a member of the blackberry family, this cane fruit has a very similar appearance to its blackberry relatives.
loganberry Glossary Term
A hybrid of the raspberry and blackberry which looks like a long dark red raspberry but has a sharper tart flavor.
boysenberry Glossary Term
A type of berry that is a hybrid of a blackberry, a raspberry and a loganberry, producing a fruit with a reddish-black color and sweet taste.
youngberry Glossary Term
A very sweet and juicy berry with a ruby red color. A youngberry is a hybrid of the blackberry.
bramble berry Glossary Term
The family of berries grown on bushes that are considered to be "bramble" bushes, which are rough barked, thorny or prickly textured.
pectin Glossary Term
A gelling substance found naturally in vegetables and fruit. Pectin is needed as an ingredient when making jams and jellies to thicken the mixture to make it gel.
grilling or smoking wood Glossary Term
A wide range of woods are suitable for use in a grill. Hardwoods are much better than softwoods because hardwoods burn longer and provide more heat.
shiraz Glossary Term
Most notably known as "Syrah". A grape varietal, used in the production of red wine, originating in the Rhône region of France.
uvaabruzzi Glossary Term
Most notably known as "Montepulciano". A grape varietal, used in the production of deep ruby red wines, originating in the Abruzo and Marche regions of Italy.
primaticcio Glossary Term
Most notably known as "Montepulciano". A grape varietal, used in the production of deep ruby red wines, originating in the Abruzo and Marche regions of Italy.
cordisco morellone Glossary Term
A grape varietal most notably known as Montepulciano, used in the production of deep ruby red wines, originating in the Abruzo and Marche regions of Italy.
vidure Glossary Term
Most notably known as "Cabernet Sauvignon". A grape varietal, used in the production of robust red wines, originating in the Bordeaux region of France.
uva francese Glossary Term
Most notably known as "Cabernet Sauvignon". A grape varietal, used in the production of robust red wines, originating in the Bordeaux region of France.
sauvignon rouge Glossary Term
Most notably known as "Cabernet Sauvignon". A grape varietal, used in the production of robust red wines, originating in the Bordeaux region of France.
petit vidure Glossary Term
Most notably known as "Cabernet Sauvignon". A grape varietal, used in the production of robust red wines, originating in the Bordeaux region of France.
petit cabernet Glossary Term
Most notably known as "Cabernet Sauvignon". A grape varietal, used in the production of robust red wines, originating in the Bordeaux region of France.
barbera dasti Glossary Term
The Barbera varietal is used as a blending agent to produce Barbera d'Asti. The Barbera varietal is used in the production red wine, originating in the Piedmont Region of Italy.
syrah Glossary Term
Pronounced see-rah. A grape varietal, used in the production of red wine, originating in the Rhône region of France.
Top 34 glossary terms found
Displaying 1-20 | Next 14 >>

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