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A Bundt pan is perfect for baking stuffed peppers. It will hold the peppers upright while they bake and then it can go straight to the table for serving.

Use water instead of milk or cream in the eggs when making an omelet. Cook the eggs using a very hot pan, which converts the water into steam, cooking the eggs quickly and creating fluffy omelets.

If your cake layers stick and come out in pieces, serve the cake pieces as a trifle with whipped cream and fruit.