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irish bacon - collections Search
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Fry the bacon and then use dripping to sauté the onions and cabbage for your Irish Colcannon. Enjoy the extra flavor it provides to this traditional Irish recipe.
For crispy bacon wrapped holiday appetizers, precook the bacon until done but not crispy; then wrap around the appetizer and cook as directed.
Bacon strips won't stick together if you roll up the package like a jelly roll before opening it.
Before cutting your raw bacon, place it in the freezer for 20 minutes. This will make it just hard enough to slice or dice easier.
Top 4 collections found
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