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Cut Winter Squash with Knife and Mallet

Cut thick skinned winter squash by inserting a chef's knife and tapping with a kitchen mallet. Reposition knife as needed. The mallet will make this job much easier and safer.

Tips for Grilling Zucchini

For delicious grilled zucchini, cut at least 1/4 inch thick, coat both sides with oil to seal in juices and grill on medium for 3 to 5 minutes per side.

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