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Apple crisp is an easy and delicious way to enjoy all those wonderful fall apples. We have a nice selection of simple apple crisp recipes, along with recipes containing added ingredients, such as caramel and other fruit, which offer a delightful blend of flavors.

To crisp up cucumber and remove excess water, use salt and ice water. Sprinkle with salt, place on a bag of ice water for several hour, and drain water.

Nothing says fall quite like apple season. We have a nice selection of apple recipes for you to choose from. Select an apple pie, apple crisp, baked apples, or apple butter just to name a few. Choose the best apple for your recipe by checking our apple chart.

Our rhubarb recipes including cakes, jams and crisps. We have plenty for you to pick from including information on how to freeze rhubarb located in our Tips and Advice section at the bottom of this page.

View our collection of sugar cookie recipes for cookies that are soft and chewy, crisp and crumbly, and everything in between. These are recipes you and your family will love and will pass on from generation to generation.

With the weather starting to cool down, warm up with some of these cozy and delicious recipes. Fall is the time of the year when we start to think of some of our favorite warm and comforting foods. After a summer of fresh fruit and vegetables we are turning to the comfort of soups, stews, and other hot meals. That first bowl of chili is always the best.

There are many varieties of squash available during the fall of the year and so many ways to prepare it. Squash can be grilled, baked, added to other dishes, and made into soup. Several of our Fall Recipes provide you with delicious options for enjoying squash during the fall season.

If using a moist filling, such as most berry fillings, blind bake the crust before adding the filling to keep crust crisp and flaky.

For bright green fresh peas, do not overcook. Boil peas for only one minute or steam them for just two minutes to produce bright green cooked peas with a crisp-tender texture.

Mix 1 cup of pumpkin seeds with 1 Tbsp. of vegetable oil. Toast in microwave for 2 minutes; stir and continue to toast in 1 minute increments until seeds are at desired crispness.

When storing carrots, remove the tops first because they will draw water from the carrots and cause them to wilt. If carrots wilt, cut one end off and stand them up in a glass of cold water to crisp them up again.

Are you concerned about getting plenty of fruits and vegetables in your daily diet? Then this collection is perfect for you. We have many delicious fruit and vegetable recipes that will help you achieve your daily requirement.

Browse through our collection of family favorite cookie recipes along with some that are sure to become favorites. Whether its for the holidays or anyday, you can have melt-in-your-mouth cookies on hand everyday.