Search

Ingredients included in this recipe are russet potatoes (9 medium), scrubbed and poked several times with a fork, heavy cream , hot.

This side dish, seasoned with Grill Mates® Montreal Steak Seasoning, will rival your favorite restaurant's version of garlic mashed potatoes.

Make quick and easy flavorful mashed potatoes with instant mashed potatoes, shredded cheese and McCormick® Minced Garlic.

Mashed potatoes that are still creamy and delicious and can be made in advance! Perfect for holidays where there is enough craziness going on to have to worry about mashing the potatoes. Make them a day in advance to make your life even easier.

Garlic Mashed Potatoes can be made just before serving or up to a day ahead. The garlic adds just enough flavor to make them special!

A hint of garlic in mashed potatoes changes it from ho-hum to scrumptious. Serve it anytime of the year, from a family dinner to the Thanksgiving feast.

A quick way to spark up traditional mashed potatoes

Warming the cream and butter together makes these mashed potatoes extra creamy and fluffy.

These make-ahead twice baked potatoes are sure to become a family favorite. The cream cheese and sour cream blend together to create a super creamy potato. Topped with cheese, you couldn't ask for potatoes with more flavor.

It's amazing how much better these potatoes are the second time around. The creaminess of mashed potatoes in that crip potato skin. Perfect for company.

This recipe is an excellent source of protein, niacin, vitaminB6, vitaminB12, selenium and zinc; and a good source of iron.

You will appreciate being able to make these potatoes ahead of time so all you have to do is pop them in the oven an hour before you are ready to eat. But the best part will be their surprisingly great taste. With or without gravy, you are sure to love these tasty mashed potatoes.

These rich and creamy potatoes are absolutely delicious. For an extra crispy bacon topping, sprinkle at end of cooking.

An easy way to spruce up mashed potatoes.

The yogurt tang in the potatoes and hint of fruity sweetness in the filling combine to provide subtle, but intriguing flavors. You can save time by microwaving the potatoes.

No ones wants to hurry up and mash potatoes minutes before a holiday dinner is served. These potatoes can be made up early and still be creamy when dinner is served.

The roasted garlic mellows the flavor so nicely and this added to the mashed potatoes is perfect. You won't even have to top it off with butter since they are already so flavorful.

Creamy mashed potatoes with cauliflower and cheese. A great change-up from a classic side dish. You'll never want plain mashed potatoes again.

These potatoes can be made in advance and they stay so creamy you'll never know they were. Perfect on holidays when there is enough to be done to get dinner on the table without worrying about mashing the potatoes.

Roasted garlic adds mellow garlicky flavor to mashed potatoes.