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Featuring a crisp crust surrounding a soft-textured interior with an open crumb, ciabatta has a slightly sweet/sour flavor. It's great for grilled sandwiches.

For the inexperienced home cook, preparing basic white bread is a good way to gain confidence in bread making.

With a dough flavored with brown sugar and a hint of spice, this traditional fruit-filled bread has the appearance of a quick bread; yet it’s leavened with yeast, which is unusual for an Irish bread.

Soft and slightly chewy, this homemade version of the popular pocket bread is surprisingly easy to make, and it tastes so good whether eaten plain or filled with a variety of sandwich ingredients.

This traditional Cuban bread provides an open crumb, much like a French bread, with a crisp crust for a tasty "Cubano" sandwich or to accompany a meal.

Although it takes about 3 hours to produce home made bread (and much of this is rising time), it is not difficult--and the results are well worth the time spent. Makes one large or two small loaves.

A golden, braided egg bread made to celebrate the Sabbat and other holiday gatherings.

A heavy moist quick bread made with apples and pecans. For an extra special finish to this bread, a brown sugar and butter glaze is poured over this bread after it comes out of the oven. The glaze adds a sweet touch to this already scrumptious bread.

Ingredients included in this recipe are dry yeast, sugar, divided, water (105 to 115°), olive oil, unsifted all-purpose flour.

Hot Cross Buns are a Lenten season bread that makes a nice addition to any Easter brunch table. Visit RecipeTips.com for more delicious bread recipes that can be added to your Easter menu.

Here's an easy-to-make Irish bread recipe with a hearty wheat flavor. The optional rolled oats provide additional flavor and appealing texture to this favorite bread of Ireland.

Traditional Irish soda bread is leavened with baking soda rather than yeast. When raisins and other dried fruits are added to the bread it is known as spotted dog.

This version of soda bread contains raisins and caraway, which provide a unique flavor. If you’re searching for St. Patrick's Day bread recipes, be sure to choose this variation of Irish soda bread.

Ingredients included in this recipe are stale French bread, cut into 1 inch cubes (1 pound loaf), milk, butter, onion, finely chopped, chopped fresh parsley, Eggs, Salt, ground ...

Ingredients included in this recipe are milk, warmed to 110°, eggs, room temperature, margarine, melted, bread flour, Salt, sugar, bread machine yeast, cinnamon, butter, ...

Ingredients included in this recipe are Bread dough, milk, sugar, cake yeast, sugar, flour, eggs, well beaten, salt, sugar, whole poppyseed, milk, butter, Poppyseed mixture, ...

Lefse recipe, a traditional Scandinavian flat bread made from riced potatoes.

Using a food processor for this traditional, corn-meal based American bread takes almost all of the work out of it. Makes one large or two small loaves.

Scrumptious bread pudding just like Grandma used to make. Sweet bread pudding topped with a delightfully rich homemade caramel sauce.

Ingredients included in this recipe are Starter, instant potatoes, sugar, hot tap water, FOR BREAD, starter, sugar, oil, hot tap water.